Dirty Little Freak Coconut Caramel Chocolate Brown Ale, first brewed in 2014, takes the traditional American Brown Ale and gives it a sensual new twist – Coconut! This medium-bodied, 5.8% abv brown ale is a feast for the senses from its dominant blend of warm, roasted malt, coconut, caramel, and chocolate flavors barely restrained by a gentle hop bite, to its tantalizingly satisfying finish. But if you submit to our Dirty Little Freak, be warned: there is no safe word.
HellRazer IPA, first brewed in 2011 and now available year round, is a medium-bodied, golden IPA that gets in your face from first sweet sip to crisp, dry finish with the exotic tropical fruit flavors and aromas of New Zealand Motueka hops. With just enough malt character to keep the aggressive hop presence and unruly 7.5% abv in check, this brew was seemingly born to kick ass and RAZE HELL! The perfect beverage when you aim to misbehave.
HOP VARIETY: Motueka
GRAINS: Pale Malt, Dextrin Malt, Carared Malt
First brewed in 2011, this Chocolate Peanut Butter Porter is jet black in color with a tan, rocky head, full body and creamy, luxurious mouthfeel. Its lightly sweet, malty flavor is accented by rich flavors of chocolate, coffee and peanut butter, and balanced by a subtle hop character and moderate 6.5% abv. Sweet Baby Jesus finishes smooth, dry, and roasty with lingering notes of chocolate and peanut butter so savory, you will exclaim its name!
Hop variety: Fuggle & Goldings
Grains: Pale Malt, Chocolate Malt, Crystal Malt, Munich Malt, Brown Malt and Roasted Barley
First brewed in 2002, Naked Fish, like most traditional Stouts, is medium-bodied and nearly black in color with a light tan head. But where Naked Fish turns the stout style upside down is in its flavor profile. Gourmet Chocolate Raspberry Coffee is added to the grain bill to produce a taste experience you’ll never forget. Naked Fish hooks you with flavors and aromas of roast coffee, raspberry and dark chocolate, before releasing you to a dry, chocolatey finish. These enticing flavors, combined with a moderate 4.6% abv, are guaranteed to make you get naked. Fish. Or whatever.
Hop variety: Goldings
Grains: Pale Malt, Roasted Barley, Caramunich Malt, Chocolate Malt, Chocolate Raspberry Coffee
Mad Bishop, one of our most popular seasonal brews, has been haunting the congregation with its distinct copper color, rich toasted malt flavor and aroma, and 5.8% abv since it was first brewed in 1996. This true German-style Oktoberfest combines complex aromas and flavors of sweet and toasted malt, a smooth mouthfeel created by an 8 week lagering process, and a clean, crisp finish for a sermon that’s easy to swallow.
HOP VARIETY: Hallertau,Tettenang
GRAINS: Vienna Malt, Munich Malt, Caramunich Malt, Melanoidin Malt