The south holds strong to its traditional flavors—tea, honey-sweet peaches and corn grits—so we looked at those culinary cues for this southern-inspired table beer. With a golden grainy malt body and complex tangy finish from the fruit, tea and herbs, Sweet Sunny South is perfect for sultry summer sipping.
- Yeast: Saison
- Bittering hops: Magnum
- Finishing hops: Hallertau Blanc, Huell Melon
- Malts: Pilsner, Acidulated, Wheat
- Other: Corn Grits, Black Tea, Honeysuckle, Peach, Papaya, Guava, Prickly Pear
Flavor Elements: floral, herbal, Honey, and Sweet.
Beer Types: Ale and Table beer.
Bitter taste: 2/5
Sour taste: 1/5
Sweet taste: 3/5
ale brewed with apples.